Biotechnology is a subfield of Science, under the branch of Biology involving the study and refining of living organisms genetically with the use of technology. It is used to conserve the use of bio - resources. Some of its objectives are to strengthen the agricultural economy so as to prick cheaper and more efficient agricultural production; to administer a solution to the world food shortages, and further improvement on the medicine and veterinary services. Through biotechnology, diseases and their treatments are learned and unstated.
The role of biotechnology in our agriculture has benefited the society with safer food supply and environment. This is accomplished by adding a new gene to a crop plant with the use of advanced technology. Doing such produces crops which are less vulnerable to insect attacks and diseases. The limited availability of agricultural lands imposes another problem on the agriculture that biotechnology has managed to resolve. Because of such advancement, area needed for cultivation of food is now reduced and can be utilized to other purposes. Though the land area required on the cultivation for crops has decreased, production has conversely increased. Among other benefits taken from biotechnology are improved taste and appearance of plant ' s fruits, harvests can be stored for longer period and a broader variety of new plants. s.
Using this however, may not be viable to countries that lack knowledge and flexibility in the processes and technologies being utilized. Developing and employing scientists knowledgeable enough on the matter may be costly and such costs might not be compensated by the benefits that they can derive from biotechnology.
Automation is in demand these days. To learn more about IC610MDL129 and IC610MDL135, check online and be informed about it.
